Culinary Society
| Culinary Society | |
| |
| Founded: | 1998 |
| Recognition: | ABC |
| Membership: | 300+ |
| Executive Board: | 10 |
| Category: | Special Interest (Large Scale) |
| Website: | {{{Website}}} |
| Contact: | {{{Contact}}} |
Culinary Society is a student club whose members create and appreciate food and drink. Dedicated to the arts of Food, Drink, and the Good Life, the society was founded in the fall of 1998 in order to espouse awareness and campus-wide appreciation of the culinary arts. TH club strives to educate and enhance the quality of student life through social opportunities, volunteer work, educational forums, and collaborations with other student groups and off-campus organizations.
In the past, the club has held tastings that have included cheese, chocolate, tea, cake, and soup as well as group demonstrations that have ranged from making tarts to braising meats. The club offers regular cooking classes that all Columbia students are welcome to attend and organizes dining trips to some of New York’s finest restaurants.
The club maintains a blog about its events, events in New York City, recipes, and more.
